Apricot Crumble Tart

I feel like with half my posts I provide a St Lawrence Market update. This week, berries and cherries continue to dominate the landscape, but two new players have arrived: apricots and peaches.I was so excited to see apricots as I had been flipping through David Leibovitz's My Paris Kitchen the previous evening and there … Continue reading Apricot Crumble Tart

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